Wine and Roses at Monticello

“They are not long, the days of wine and roses;

Out of a misty dream

Our path emerges for a while, then closes

Within a dream.”

--Ernest Dowson

“Savor the sights and scents of antique roses in peak bloom while tasting local wines in the garden during this ever-popular event.” Sounds like wonderful, relaxing day, right? It’s definitely shaping up to be so at Thomas Jefferson’s Monticello on May 31, 2014. From 9:00 a.m. to 3:00 p.m., you have the opportunity to attend the The CHP Open House, featuring Wine and Roses.

From rose cultivation to beekeeping, experts in a variety of fields will be making presentations, leading tours and seminars, and guiding you in a wine tasting:

10:00 a.m. to 11:00 a.m.: This talk with Connie Hilker will answer all of your questions about growing roses in Virginia. (Triva: A personal who cultivates roses as Connie Hilker does is knows as a “rosarian.”)

11:30 a.m. to 12:15 p.m.: Enjoy a rose walk garden tour led by Peggy Cornett, the plant curator at Monticello.

1:00 P.M. to 3:00 P.M.: Taste an array of local wines as you learn from the Father of Virginia Wine himself, Gabriele Rausse.

1:30 P.M. to 2:30 P.M.: Monticello’s beekeeper Paul Legrand will share his wealth of knowledge about bees, focusing on the first 18 months of a bee hive.

Click here to download a full schedule for Wine and Roses.

High Meadows Vineyard Inn is only a 25-minute drive from Monticello, so check room availability now, and book your room for a Wine and Rose getaway.

Photo by VAHistorical.org

3rd Annual Taste of Monticello Wine Trail Festival

Do you like wine? Do you like history? Do you like consuming wine while touring a historic site? If so, then you’re in luck, because the 3^rd Annual Taste of Monticello Wine Trail Festival will be commencing on April 10 through April 12, 2014! It’s “three days of celebrating the best of Central Virginia wines” and includes samples from twenty-different different local vineyards.

 Try a Cabernet Franc from Afton Mountain Vineyards Keswick Vineyards, or Kilaurwen Winery, a White Star from Veritas, or a Viognier from Jefferson Vineyards. From big, bold reds to sweet white wine, your taste buds will be satisfied.

Along with the wine-tasting come the events. On Thursday, April 10, you have the opportunity to attend the Monticello Cup Awards at the Jefferson Theater, where the best wines in the area will receive their due recognition. On Friday, April 11, you have the chance to tour a number of these participating wineries as well as enjoy a “series of wine makers’ dinners at some of Charlottesville’s best restaurants.” On Saturday, April 12, the 25 wineries will offer tasting events at the nTelos Wireless Pavilion, where there will be live music to keep you entertained. If you want an even more in-depth wine tour, considering joining in the VIP event with its catered food and access to a few exclusive wines.

Ready for some wine tasting? Click here to purchase your tickets. (And don’t forget to book a room at High Meadows Vineyard Inn!)

Michie Tavern ca. 1784

Life in the 18^th Century was vastly different than our world today—different clothing, strange colloquialisms, and, if you can believe it, no Twitter or Facebook. But two things remain in similarity and those are the need for lodging and the offering of rich, hot Southern food. If you’re looking for a taste of history, then Michie Tavern ca. 1784 is at your service.

Michie Tavern is a Virginia Historic Landmark located about half a mile away from Thomas Jefferson’s Monticello.  (Check out the Monticello Neighborhood Pass if you’re interested in a combination tour of Monticello, Michie Tavern, and Ash-Lawn Highland.) A Scotsman by the name of William Michie established the tavern in 1784, and it became central to the community, providing citizens with food, drink, and lodging. Now, you can immerse yourself in the history of the area with a cuisine selection from the tavern’s “Colonial Midday Fare.” Feast on juicy fried chicken, soft, warm buttermilk biscuits, black-eyed peas and more. Wash it down with a cup of hot mulled cider, or a glass of lager, ale, or wine. 

If you’d like a souvenir of your colonial adventure, browse the various tavern shops—The General Store, the gift shop, the metal smith shop, and the clothier shop. If you can’t make it to Michie Tavern, but you’d still like to purchase a souvenir, check out their online store.

Michie Tavern is only a twenty-minute drive away from High Meadows Vineyard Inn, so book your room, and indulge in a bit of Virginia history.